Year: 2003, Volume: 73, Number: 2

Effects of different dietary protein levels on the biochemical and production parameters of ostriches (Struthio camelus)


(Umit Polat, Meltem Cetin, Ozhan Turkyilmaz and Ibrahim Ak)


Učinak hranidbe različitim količinama proteina na biokemijske i proizvodne pokazatelje nojeva (Struthio camelus)



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