The effect of Lactobacillus sakei supplementation on milk yield, lipid profile and oxidative status in lactating dairy cows: a preliminary study - short communication

(Asta Tvarijonaviciute, Ingrida Monkeviciene, Elena Bartkiene, Josep Pastor, and Rasa Zelvyte)

Učinak dodatka Lactobacillus sakei na prinos mlijeka, lipidni profil i oksidativni status krava u laktaciji